We are excited to announce our sponsor, Rougaroux Sugarshine:
"Rougaroux line of rums from Donner-Poltier. It is named for what they describe as "the mysterious creature" lurking in the cajun country of Louisiana. It is said it comes out only on the full moon to "do justice on the wicked." The Sugarshine overproof rum is bottled at a stiff 101 proof--this matching the 101 days long curse the Rougaroux delivers. It is made from a base of sugar grown and milled local to the distillery in Thibodaux, Louisiana. The "sugarshine" is meant to invoke an idea of "moonshine" due to the high proof and clear color; they call it "rum moonshine" with "enough punch to sear right through you."
FARM TO TABLE CAJUN CUISINE
